Ingredients 3 pounds walleye pike fillets 2 ounces chicken livers — diced fine 2 cups fish stock 3 cups cooked brown rice 1/4 cup cooked wild rice 1/4 cup kale, frozen 1/2 cup green beans, frozen 1/4 cup collard greens, frozen 1/4 cup corn, frozen 1/4 cup potatoes, frozen 1 [...]